{"id":3057,"date":"2016-07-31T11:04:13","date_gmt":"2016-07-31T10:04:13","guid":{"rendered":"https:\/\/elcotarro.com\/?p=3057"},"modified":"2016-07-31T00:47:36","modified_gmt":"2016-07-30T23:47:36","slug":"premios-de-el-dia-y-revista-mesa-abierta","status":"publish","type":"post","link":"https:\/\/elcotarro.com\/?p=3057","title":{"rendered":"PREMIOS DE \u201cEL D\u00cdA\u201d Y REVISTA \u201cMESA ABIERTA\u201d"},"content":{"rendered":"<p>A esa cosecha se suman ahora estos premios promovidos por <strong>Mercedes<\/strong> <strong>Rodr\u00edguez Rodr\u00edguez<\/strong>, editora y directora del Grupo de Comunicaci\u00f3n <strong>EL D\u00cdA<\/strong> y por <strong>Gonzalo Casta\u00f1eda<\/strong>, su hom\u00f3logo en la revista Mesa Abierta. Los que creemos profundamente en la importancia de la Gastronom\u00eda, celebramos el nacimiento de cualquier buena iniciativa como estos premios, que cuentan con el inestimable apoyo de la empresa Insular Canarias de Bebidas (Incabe) liderada por <strong>Ezequiel P\u00e9rez Gonz\u00e1lez<\/strong>, a trav\u00e9s de su marca de cervezas Cruz Campo Gran Reserva. Hay que felicitar a todos los nominados y muy especialmente a los ganadores en las distintas categor\u00edas, pero, si me lo permiten, destacar el premio a la gastronom\u00eda universal, que desde ahora llevar\u00e1 el nombre de <strong>Jos\u00e9 Rodr\u00edguez Ram\u00edrez<\/strong> (el respetado y recordado padre de <strong>Mercedes<\/strong>) y que en esta primera edici\u00f3n ha sido otorgado, con total merecimiento, al gran chef <strong>Erlantz Gorostiza<\/strong>, jefe de cocina del restaurante MB\u2008Abama, que cuenta por m\u00e9ritos propios con dos estrellas Michelin.<\/p>\n<p><a href=\"https:\/\/elcotarro.com\/wp-content\/uploads\/2016\/07\/FOTO-2.-Mercedes-Rodriguez-y-Erlantz-Gorostiza.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-3058 aligncenter\" src=\"https:\/\/elcotarro.com\/wp-content\/uploads\/2016\/07\/FOTO-2.-Mercedes-Rodriguez-y-Erlantz-Gorostiza.jpg\" alt=\"FOTO 2.- Mercedes Rodriguez y Erlantz Gorostiza\" width=\"1000\" height=\"667\" srcset=\"https:\/\/elcotarro.com\/wp-content\/uploads\/2016\/07\/FOTO-2.-Mercedes-Rodriguez-y-Erlantz-Gorostiza.jpg 1000w, https:\/\/elcotarro.com\/wp-content\/uploads\/2016\/07\/FOTO-2.-Mercedes-Rodriguez-y-Erlantz-Gorostiza-300x200.jpg 300w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/a><\/p>\n<p style=\"text-align: center\"><em>El chef Erlantz Gorostiza (i) recibe el premio Jos\u00e9 Rodr\u00edguez Ram\u00edrez de manos de su hija Mercedes Rodr\u00edguez Rodr\u00edguez, editora-directora del Grupo Editorial EL D\u00cdA.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A esa cosecha se suman ahora estos premios promovidos por Mercedes Rodr\u00edguez Rodr\u00edguez, editora y directora del Grupo de Comunicaci\u00f3n EL D\u00cdA y por Gonzalo Casta\u00f1eda, su hom\u00f3logo en la revista Mesa Abierta. Los que creemos profundamente en la importancia de la Gastronom\u00eda, celebramos el nacimiento de cualquier buena iniciativa como estos premios, que cuentan &#8230; <a class=\"read-more\" href=\"https:\/\/elcotarro.com\/?p=3057\">Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3057","post","type-post","status-publish","format-standard","hentry","category-sin-categoria"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>PREMIOS DE \u201cEL D\u00cdA\u201d Y REVISTA \u201cMESA ABIERTA\u201d - El Cotarro<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/elcotarro.com\/?p=3057\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"PREMIOS DE \u201cEL D\u00cdA\u201d Y REVISTA \u201cMESA ABIERTA\u201d - El Cotarro\" \/>\n<meta property=\"og:description\" content=\"A esa cosecha se suman ahora estos premios promovidos por Mercedes Rodr\u00edguez Rodr\u00edguez, editora y directora del Grupo de Comunicaci\u00f3n EL D\u00cdA y por Gonzalo Casta\u00f1eda, su hom\u00f3logo en la revista Mesa Abierta. Los que creemos profundamente en la importancia de la Gastronom\u00eda, celebramos el nacimiento de cualquier buena iniciativa como estos premios, que cuentan ... 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