{"id":4880,"date":"2017-12-17T11:05:06","date_gmt":"2017-12-17T11:05:06","guid":{"rendered":"https:\/\/elcotarro.com\/?p=4880"},"modified":"2017-12-17T09:41:47","modified_gmt":"2017-12-17T09:41:47","slug":"un-sufle-llamado-caso-gruas","status":"publish","type":"post","link":"https:\/\/elcotarro.com\/?p=4880","title":{"rendered":"UN \u201cSUFL\u00c9\u201d LLAMADO \u201cCASO GR\u00daAS\u201d"},"content":{"rendered":"<p>Si buscamos en la \u201csabelotodo\u201d Wikipedia, nos podemos enterar de que el sufl\u00e9 (galicismo de <em>souffl\u00e9<\/em>) es un plato ligero elaborado al horno con una salsa bechamel combinada con otros ingredientes, y a la que se incorporan claras de huevos batidas a punto de nieve, que, normalmente, se sirve como primer plato o como postre. Tambi\u00e9n dice la Wikipedia que la palabra proviene del participio pasado <em>souffl\u00e9<\/em> (soplado, inflado) del verbo franc\u00e9s <em>souffler<\/em> que significa \u201csoplar\u201d o \u201cinflar\u201d. No he querido meterme en el \u201cculebr\u00f3n\u201d del llamado \u201ccaso gr\u00faas\u201d que tiene a mal vivir al presidente del Gobierno canario, <strong>Fernando Clavijo<\/strong>, y de rebote a su colega y amigo <strong>Jos\u00e9 Alberto D\u00edaz<\/strong>, actual alcalde lagunero. Creo que el \u201ccaso gr\u00faas\u201d es como un sufl\u00e9, pero en versi\u00f3n pol\u00edtica, que, por intereses y motivos varios, se ha \u201csoplado\u201d y se ha \u201cinflado\u201d artificialmente\u2026 Y todo lo que sube, baja\u2026 y se desinfla.<\/p>\n<p><a href=\"https:\/\/elcotarro.com\/wp-content\/uploads\/2017\/12\/FOTO-1.-FERNANDO-CLAVIJO.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-4881 size-full\" src=\"https:\/\/elcotarro.com\/wp-content\/uploads\/2017\/12\/FOTO-1.-FERNANDO-CLAVIJO.jpg\" alt=\"\" width=\"350\" height=\"526\" srcset=\"https:\/\/elcotarro.com\/wp-content\/uploads\/2017\/12\/FOTO-1.-FERNANDO-CLAVIJO.jpg 350w, https:\/\/elcotarro.com\/wp-content\/uploads\/2017\/12\/FOTO-1.-FERNANDO-CLAVIJO-200x300.jpg 200w\" sizes=\"auto, (max-width: 350px) 100vw, 350px\" \/><\/a><\/p>\n<p style=\"text-align: center\"><em>Fernando Clavijo, con los brazos cruzados y\u2026 \u201cesper\u00e1ndoles en la bajadita\u201d<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Si buscamos en la \u201csabelotodo\u201d Wikipedia, nos podemos enterar de que el sufl\u00e9 (galicismo de souffl\u00e9) es un plato ligero elaborado al horno con una salsa bechamel combinada con otros ingredientes, y a la que se incorporan claras de huevos batidas a punto de nieve, que, normalmente, se sirve como primer plato o como postre. &#8230; <a class=\"read-more\" href=\"https:\/\/elcotarro.com\/?p=4880\">Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4880","post","type-post","status-publish","format-standard","hentry","category-sin-categoria"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>UN \u201cSUFL\u00c9\u201d LLAMADO \u201cCASO GR\u00daAS\u201d - El Cotarro<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/elcotarro.com\/?p=4880\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"UN \u201cSUFL\u00c9\u201d LLAMADO \u201cCASO GR\u00daAS\u201d - El Cotarro\" \/>\n<meta property=\"og:description\" content=\"Si buscamos en la \u201csabelotodo\u201d Wikipedia, nos podemos enterar de que el sufl\u00e9 (galicismo de souffl\u00e9) es un plato ligero elaborado al horno con una salsa bechamel combinada con otros ingredientes, y a la que se incorporan claras de huevos batidas a punto de nieve, que, normalmente, se sirve como primer plato o como postre. ... 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